Kanisu
$8.00
Crabmeat and avocado wrapped in cucumber with rice vinegar sauce.
Seafood rolls and freshly sliced fish shape the Japanese food at Lotus Chophouse & Sushi Bar in Gastonia, available for pickup.
Order onlineKanisu
$8.00
Crabmeat and avocado wrapped in cucumber with rice vinegar sauce.
Tuna Tataki
$14.00
Lightly seared ahi tuna with shaved bonito and ponzu sauce.
Sushi 101 Beginners
$13.00
A sampler pairs two half-rolls with crab and shrimp nigiri.
Sushi Salad
$7.00
Cucumber, avocado, and crabmeat in ponzu sauce make up this sushi salad.
Salmon (Sake) Nigiri
$6.00
Two pieces of salmon served over rice in nigiri style.
Tuna (Maguro) Nigiri
$8.00
Two pieces of tuna served over rice as nigiri.
Yellowtail (Hamachi) Nigiri
$8.00
Two pieces of yellowtail served over rice in nigiri style.
Albacore Tuna Nigiri
$6.00
Two pieces of albacore tuna are served over rice as nigiri.
Sashimi Nami
$28.00
Fifteen fish slices with sushi rice; sauce may be omitted or served aside.
Salmon (Sake) Sashimi
$7.00
Three pieces of salmon served without rice as sashimi.
Albacore Tuna Sashimi
$8.00
Albacore tuna sashimi served as three fish-only pieces.
Crabmeat (Kani) Sashimi
$7.00
Three pieces of kani-style crabmeat are served as sashimi.
At Lotus Chophouse & Sushi Bar, Japanese food spans seafood rolls, sliced fish and vegetable fillings. You can have boiled soybeans with sea salt in Edamame or squid with seaweed, bamboo and asparagus in Squid Salad.
Dragon Roll tops eel with shrimp, avocado and red tobiko. Lotus Roll pairs spicy tuna with big eye tuna, mango and spicy aioli. Kanisu wraps crabmeat and avocado in cucumber with rice vinegar sauce.
Visit us in Gastonia for pickup, dine-in or delivery. Sushi & Sashimi Combo includes one tuna roll, one California roll, eight pieces of nigiri and eight pieces of sashimi for your next meal.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.